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This single-origin Arabica coffee is grown at an elevation of 3,600 feet in the Brazilian state of São Paulo. This region produces some of the finest coffee in the world and this varietal is no exception; subtle and complex, this medium roast offers flavors of chocolate and vanilla combined with a distinct fruity taste and a unique, sweet floral aroma.
The experience of High Strangeness doesn't stop there, with a sweet butter aftertaste that doesn't fade as your coffee cools. This coffee retains its flavors all the way through your cup, ensuring it truly is good to the last drop!
Tasting Notes: Sweet Chocolate, Peanut Butter, Citrus
This single-origin Arabica coffee is grown at an elevation of 3,600 feet in the Brazilian state of São Paulo. This region produces some of the finest coffee in the world and this varietal is no exception; subtle and complex, this medium roast offers flavors of chocolate and vanilla combined with a distinct fruity taste and a unique, sweet floral aroma.
The experience of High Strangeness doesn't stop there, with a sweet butter aftertaste that doesn't fade as your coffee cools. This coffee retains its flavors all the way through your cup, ensuring it truly is good to the last drop!
Tasting Notes: Sweet Chocolate, Peanut Butter, Citrus